Take Out Menu
appetizers
Hot Spicy Chicken Wings
€5.95
Breaded Garlic Mushrooms
€4.95
Garlic Bread
€2.50
Garlic Bread Cheese
€3.00
BBQ Pork Baby Back Ribs
€5.95
Chicken & Bacon Ceaser Salad
€5.95
(Baby gem lettuce, chicken, bacon, croutons, parmesan shavings & homemade caesar dressing)
traditional pasta
Homemade Beef Lasagne
€9.95
(Layers of pasta with bolognese and bechamel sauce)
Penne Cacciatore
€10.50
(Chicken & mushrooms in white wine sauce)
Spaghetti Carbonara
€8.95
(Smoked bacon, mushrooms in white wine sauce)
NEW Vegan Penne Arrabiata
€8.50
(Spicy tomato sauce with garlic, basil & crushed chillies cooked in olive oil)
NEW Penne Al Salmone
€10.95
(Smoked salmon and leeks in a creamy tomato & dill sauce)
Any of the pasta are available gluten free excluding Lasagne
pizza
12" Margherita
€8.50
(Mozzarella cheese & tomato sauce)
12" Hawaiian
€9.95
(Ham, pineapple, tomato sauce and cheese)
12" Pepperoni
€9.50
(Pepperoni sausage, mozzarella cheese & tomato sauce)
NEW 12" Vegana
€9.00
(Pineapple, mushrooms, onions, tomato sauce and vegan cheese)
NEW 12" Italian Meat Feast
€10.95
(Ham, cajun chicken, pepperoni, spicy beef, mozzarella cheese & tomato sauce)
All pizzas are freshly prepared artisan by our Italian Chef
meat & fish classics
Dannys Beef Burger
€9.00
(Irish angus beef, smoked bacon, cheddar cheese, lettuce & our classic burger sauce)
Atlantic Fresh Fillet of Cod in a Beer Batter
€10.00
(Crispy beer battered cod served with mushy peas & tartare sauce)
Mexican Cajun Chicken Enchilada
€11.00
(Cajun chicken wrapped in a tortilla, stir fry veg, salsa, cheese & sweet chilli sauce)
Dannys Chicken Curry
€10.00
(Green mild curry & stir fry veg served with basmati rice)
Homemade Chicken Goujons
€8.00
(Tender chicken fillet strips in cajun batter)
